Vegan Mushroom and Tofu Tacos Instead of filling these tacos with meat, I opted for the vegan pairing of mushrooms and tofu. To finish the tacos off, I added some leafy greens, salsa and green onions. Simple and delicious. Read More Seasonal Recipe: Spring, Seasonal Recipe: FallSustained KitchenMay 31, 2020tacos, taco seasoning, tortilla, flour tortilla, homemade, dinner, lunch, vegan, Mexican, food, recipe, recipes, quarantine recipes, sustained kitchen, sustainable foodComment